In part 2 of our conversation about Dominican drinks, Kesia shares the best drinks to have on a hot day in the Caribbean and the most common beverage you’ll find at a Dominican breakfast.
Vocabulario del episodio (Vocabulary from the Episode)
café – coffee
Café Santo Domingo – marca de café (coffee brand)
cafetera – espresso maker
Jarabacoa – a town and the second largest municipality in La Vega Province, Dominican Republic
morir soñando – (literal: to die sleeping) drink made of ice cold milk, lemon, and sugar (can also be made with orange, pineapple, or passion fruit)
chinola – passion fruit
batido – smoothie
mango – mango